This is what I did on a Saturday night. I'm not even kidding. I really did make and can jams! Lame, I know. I had a ball though so I really don't give a hoot. I watched football (but not Georgia as there were not on up here. Probably a good thing- stressful game to watch I am told.) and made jams. It all started as I was flipping around on etsy. I randomly found a listing for banana jam. I'd never heard of jam made from bananas but it sounded fun. So I did what any crafty soul would do....I googled it. It turns out that it is a very easy recipe. Seems it is popular in Scandinavian cultures, according to the internet anyway. I love bananas so I came up with my own version of the many recipes I found online. Banana-Pineapple Jam. It is going to be amazing on top of yogurt or Greek yogurt as a snack or desert. And I can already tell you that it is crazy good on top of fresh bread. I made a dozen baby jars to give away or keep or whatever.





Next up I decided to make some pineapple jam. This recipe is even easier, though mine didn't set up properly. So I don't actually have jam and instead have a very think sauce. It too will find itself on top of things like yogurt and bread as well as pork and ham. I probably won't gift any as it didn't set up as firm as jam should set up. I'm sure I'll find use for it though. It's so yummy! And I love the bright yellow color. It's just a cheerful jar of yumminess!